Baked Burger Dogs – Fit for a King in a White Castle

These fun-to-eat, hot dog-shaped cheeseburgers are baked in the oven, and a perfect choice if the cookout gets rained out, and you’re stuck inside. They’d also be great when you’re trying to impress your guests with something a little bit different, and, as I joked about in the video, maybe confuse...to read the rest of Chef John's article about Baked Burger Dogs please follow this link to become a member.)

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And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here. 

Thai-Inspired Potato Salad – Pot-Thai-To Salad?

This incredibly flavorful, highly usual summer side dish combines two of my all-time favorite things to eat. As I’m sure I’ve mentioned before, potato salad is the first food I can remember eating, and I’m never not craving Thai food, so it’s no surprise that I absolutely loved everything about this...to read the rest of Chef John's article about Thai-Inspired Potato Salad please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Thai-Inspired Potato Salad!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here. 

Ultimate Cowboy Caviar – Nothing Fishy Here

I’ve been to Texas a few times, and never once had Cowboy Caviar. That makes sense, since these were food blogger press trips, where one (with a certain amount of blog traffic) is wined and dined on the finest cuisine the local chefs have to offer, and something as lowbrow as...to read the rest of Chef John's article about Cowboy Caviar please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Cowboy Caviar!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here. 

Grilled Balsamic Beef – Have Your Heard About that New Italian Barbecue Place?

I realize that Italian barbecue restaurants aren’t a thing, or at least not yet, but if they were, and I was a chef at a one, this easy, grilled balsamic beef would be one of my signature dishes. Aged balsamic vinegar has been a favorite “secret weapon” of chefs since forever, and it always makes whatever it’s added to more interesting and flavorful, and that’s...to read the rest of Chef John's article about Grilled Balsamic Beef please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Grilled Balsamic Beef!

And, as always, enjoy!

If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here.