Sadiq Khan’s win ‘bucks trend’ of Muslim voters rejecting Labour over Gaza, say party figures
Desperate Tories left in disarray as Labour celebrates seismic swing
Rishi Sunak’s government tries to limit the damage as the Conservatives’ worst fears prove correct in the English local elections
Local elections drubbing shows time is nearly up for the Conservatives
Rob Ford was part of the BBC team analysing the local election results as they poured in over the past 48 hours. Here he tells how a dramatic set of results for the government unfolded
Lib Dems ‘on course to topple leading Tories’ in general election
Anger over burst main that deprived 31,000 East Sussex properties of water
‘They hear a bang at the door and it’s the Home Office’: threat of being ‘disappeared’ haunts asylum seekers amid Rwanda crackdown
UK flower industry thrown into chaos by new Brexit border checks
‘I feel disgusted and ashamed’: Bristol student camp one of many protesting at university ties to Israel
Inquiry into Nazi camps on Alderney to examine if there was British cover-up
Warning over asthma drug after 500 neuropsychiatric reactions reported in young children
NHS mental health trust failings linked to more than 30 deaths in Norfolk and Suffolk
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Rebecca F Kuang: ‘I like to write to my friends in the style of Joan Didion’
The author of bestseller Yellowface on her agent’s fears about publishing the novel, the joys of a social media purge and being a workaholic who gets bored easily
The internet is in decline – it needs rewilding
John Naughton
Pivot podcast host Scott Galloway: ‘Tech bros conflate luck with talent’
On my radar: Andrew O’Hagan’s cultural highlights
One to watch: Fat Dog
Mark Kermode on… Danny Boyle, a director who defines British pop culture
‘The science isn’t there’: do dating apps really help us find our soulmate?
‘Nervous of its own boldness’: the (almost) radical rebirth of King’s Cross
‘She was trying to find herself’: the untold story of Peggy Guggenheim, Hampshire homemaker
Game, set and match: the 20 best sports movies
Context is vital. That’s why I’m filming everything I say and do from now on
Stewart Lee
German actor Nina Hoss: ‘London is more driven. In the theatre, people are full of positive energy’
Billy Bragg: ‘There’s nothing like going out there singing your truth. That ain’t changed’
The big picture: Lydia Goldblatt’s reflection on family and absence
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Right up your street: favourite local shops in the UK, chosen by chefs and food writers
Fuchsia Dunlop, Dan Smith and Melissa Thompson tell us where they buy Chinese vegetables in London, heritage produce in Kent, and the best chicken you’ll ever eat
Simon Reeve: ‘At a Russian school the headmaster greeted us with a bottle of vodka. It wasn’t yet 9am’
‘We’re trying to make it more inclusive’: the rise of Britain’s new wine bars
Sticky aubergine tart, sea bass with pistachio pesto, baklava cheesecake – Greekish recipes by Georgina Hayden
Salmon pie, pork in cider, fig tart – Nigel Slater’s one-pot dinners
Welcome to April’s Observer Food Monthly
Gill Meller’s secret ingredient: smoked paprika
I eagerly await the English asparagus season, from tender start to woody finish
Rachel Cooke
Esme Young: ‘I got Mini Cheddars in the green room when I started on Sewing Bee. Still do’
Food crazes make me want to roll my eyes. But first, pass me a crookie
Jay Rayner
Lemon drizzle, pistachio and blood orange, egg-free date – Tarunima Sinha’s spring bakes
Welcome to March’s Observer Food Monthly
Hats off! It’s Tom Kerridge’s Easter recipes: shoulder of lamb, onion tart and a hot cross bun bread and butter pudding
Right place, long time: what are the secret ingredients that help a restaurant last for years?
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